By: Idriss Lemouchele Ntatou, Martin Luther Mogtomo Koanga, Cecile Okalla Ebongue, Esther Dina Bell, Nkeumacha Ida Patrick, Loick Pradel Foko Kojom, Elisée Enyegue Embolo, Martin Biwole Essomba, Eliane Okoubalimba Assokom, Anne Marie Maïss…

By: Bushra Hussain Shnawa, Ali Ali Al-Ezzi, Gamal Hasan Abed, Mohamed Bassam Al-Salahy, Ahmed Mohamed Mandour, Mervat Mohamed Plasmodium falciparum malaria is the most common infection and endemic disease in Yemen. This study was carried o…

By: Zainab Gul Kanwal, Abdul Hafeez, Ihsan Ul Haq, Tofeeq-Ur-Rehman, Syed Aun Muhammad, Irum Shazadi, Nighat Fatima, Nisar Ur Rehman Peganum harmala is bright green, densely foliaged and herbaceous plant, used in folkloric medicine for the…

By: Noshin Shafqat, Habib Ahmed, Armghan Shehzad, Faisal Ali, Shafqat Ullah, Ghulam Muhammad Ali, Jalal-Ud-Din For world food security development of high yielding cultivars through identification of genetic diversity is also an important …

By: B. A. Ezeawgula , H. A. Onwubiko Haemoglobin oxidation occurs in erythrocytes. It involves the loss of an electron from the ferrous (Fe2+) ion to the ferric (Fe3+) state in the presence of an oxidant. Crude oil, which contains polycycl…

By: Nusrat Jahan Nitu, Md. Mahidul Islam Masum, Rayhanur Jannat, Salma Sultana, Md. Khurshed Alam Bhuiyan Plant diseases need to be controlled to uphold the quality and load of yields produced by grower’s across the world. A variety of app…

By: Raihan Mujib Himel, Abu Ashraf Khan, Abdul Mannan Akanda, Meftahul Karim The aim of the study was to characterize and identify the soft rot bacterial pathogens of different fruits in Bangladesh. Soft rotted fruit samples of mango, appl…

By: Dorcas Zúñiga-Silgado, León Darío Vélez Vargas Studies report that in addition to biocontrol effects, Trichoderma spp., exhibit phosphodissolvent and indole acetic acid (IAA) production capacities. In greenhouse laboratory conditions, …

By: Horliane Ghomdim Nzali, Clergé Tchiegang, Bernard Sandjon, Marc Meurens In order to contribute to research on nutrients with therapeutic value, the oil rate, fatty acid composition and the physicochemical and quality characteristics of…

By: Shazia Pervaiz, Tahira Aziz Mughal, Muhammad Najeebullah, Filza Zafar Khan Floral waste is considered an inexpensive source of natural dyes. Keeping in view the detrimental effects of synthetic dyes on human health and climate, the stu…

By: KM Shamsul Haque, M Abdul Karim, M Nasimul Bari, M Rafiqul Islam In Bangladesh, rainfed lowland rice occupies about 5.8 million hectares of which 40 percent is severely affected by drought. Variety(s) tolerant to drought is imperative …

By: Ejiofor U. Emmanuel, Ebhohon S. Onagbonfeoana, Obike C. Adanma, Obinwanne C. Precious, Azubike-Izah Faith, Omeh Y. Ndukaku The medicinal values of pineapple has been well documented in literature. However, pineapple peels constitute th…

By: Siraj Ahmad, Nasrullah Khana The regeneration status of Dodonaea viscosa communities was investigated in Malakand division. It lies in Hindukash 71.43° South to 73.85° North and 36.07° West to 36.40° East. Seedling and sapling data was…

By: Sima Obiang Cédric, Ondo Joseph-Privat, Obame Engonga Louis-Clément, Padzys Guy-Stéphane, Zongo Cheikna, BONGUI Jean-Bernard, Nsi Emvo Edouard, Traore Alfred Medicinal plants are used worldwide as an alternative and/or a complementary …

By: Bouzid Salha, Rahmoune Chaabane The leguminous constitute an important food diet component especially in developing countries, they represent 90% of the global consumption, and they are very rich in proteins and relatively adapted to t…

By: M. Hasan, M.A. Rahim, A.K.M.S. Islam, M.M. Rahman, M.A. Rahman, N. Naher The present study aimed to evaluate the growth and yield attributes of lime and lemon under different cultural management practices. The experiment consisted of f…

By: Dennis A. Apuan, Mary Jean B. Apuan, Teresita R. Perez, Ruby Ellaine Perez, Rene Juna R. Claveria, Augustine Doronila, Mars Tan Pteris vittata has been reported to be a hyperaccumulator of arsenic, and therefore useful in phytoremediat…

By: Abdenour Kheloufi, Abdelmalek Chorfi, Lahouaria Mounia Mansouri Salinity is one of the environmental factors that has a critical influence on the germination of seeds and plant establishment. Seed germination is the stage which is most…

By: Sadia Tabassum, Habib Ahmad, Muhammad Ilyas, Ikram Muhammad, Amanda Owings, Hongjie Lee Substantial genetic diversity exists in Pakistani human population and understanding the evolution of this diversity is complicated due to several …

By: Manga Ndjaga Jude, Effa Onomo Pierre, Ondobo Martine Louise, Djoko Kouam Jules Christian, Djocgoue Pierre François Plant breeding through selected biochemical markers requires the genetic amelioration programs. Therefore, this study fo…

By: Dragoljub Beković, Rade Stanisavljević, Slaviša Stojković, Milan Biberdžić Jasmina Knežević In agroecological conditions of South Serbia, the influence that row spacing has on sainfoin seeds yield and quality was examined. The Makedonk…

By: Ibrar Khan, Sami Ullah Khan, Khwaja Muhammad Khan, Ayub Khan, Ali Raza Gurmani, Sajid Ali, Shah masaoud khan, Izhar Khan, Irfan Ullah, Israr Ali, Ahmad Ali The study was conducted to investigate the “Evaluation of five different wheat …

By: Mehboob Ahmad, Zishan Gul, Mazhar Iqbal, Bilal Ahmad Khan, Zaheer Ullah khan, Muhammad Shahid, Adil Rehman The project was undertaken to compare the effect of TYLCV and Septoria blight infection on F3 population of tomato (Solanum Lyco…