By: Md. Omar Kayess, Md. Hasanuzzaman, Md. Waliur Rahman, Md. Jalil Uddin, Md. Rafiqul Islam Key Words: Tomato, Genotypes, Salt tolerance, Emergence Salinity in soil or water is one of the major stresses that affect crop production around …

By: Ayolié Koutoua, Kouassi N’dri Jacob, Yapo Sopie Edwige Salomé, N’guessan Affoué Sylvie Rachelle, Kouakou Tano hilaire, Kouadio Yatty Justin Tomato, Lycopersicom esculentum Mill is a glycophyte plant, sensitive to salinity. However, the…

By: Mehboob Ahmad, Zishan Gul, Mazhar Iqbal, Bilal Ahmad Khan, Zaheer Ullah khan, Muhammad Shahid, Adil Rehman The project was undertaken to compare the effect of TYLCV and Septoria blight infection on F3 population of tomato (Solanum Lyco…

By: Mst. Samima Nasrin, Fatema Jesmin, Sarwar Parvez, Mohammad Firoz Alam The present investigation deals with the test of antibacterial activity of fruit extracts of two tomato varieties viz., Raton and Persimmon against five Gram positiv…

By: Mst. Samima Nasrin, Fatema Jesmin, M. Mostafizur Rahman, M. Firoz Alam The present study has carried out to evaluate seed germination potential, phytochemical analysis and antioxidant activity of two tomato varieties viz., Raton and Pe…