Fruit
Biology
Biological Research
Soft rot
Fruit
Bacterial isolate
Potato soft-rot test
Oxidative fermentative (OF) test
By: Raihan Mujib Himel, Abu Ashraf Khan, Abdul Mannan Akanda, Meftahul Karim The aim of the study was to characterize and identify the soft rot bacterial pathogens of different fruits in Bangladesh. Soft rotted fruit samples of mango, appl…
